Webinar: Discover How CO2 Capture Can Benefit Your Brewery & the Environment – Dalum Beverage Equipment
Date: April 07, 2023
The New Hampshire Sustainable Craft Beverage Program hosted Discover How CO2 Capture Can Benefit Your Brewery and the Environment – Dalum Beverage Equipment webinar on Tuesday, May 2, 2023, from 2:00 to 3:00 PM EDT.
This webinar provided insights on C02 capture from John Kiedrowski, former process engineer and plant manager for Miller Brewing, Paul Graham Clear Waters Brewing Company in Amherst Wisconsin and Eric Dean, Head of US Sales for Dalum Beverage Equipment.
Topics Discussed:
- What is driving CO2 capture
- How fermentation CO2 capture works
- Environmental and cost benefits of CO2 capture
- How technology & innovation makes CO2 capture accessible to craft breweries
- Requirements to build CO2 capture into your brewing process